Christina Sarich of EWAO writes:

In a lost kingdom high in the Himalayan mountains, at one of the extreme northern points of India, bordering Kashmir, China and Afghanistan live a people with incredible secrets for longevity – the Hunzas.

Pronounced hoon-zas, they are not a society of mythical legend, but real people living on ‘the roof of the world’ – often to the tender age of 145 years. Within this tiny, peace-loving society, comprised of just 30,000 people living in an inaccessible valley approximately 3000 meters above sea level, you can find women who give birth into their 60s and men who look like they’re in their 40s at twice that age. It is said that in addition to growing old – more than gracefully – they are also the happiest people in the world.

This is an important distinction to make of the Hunza people, for their health is not only defined by the lack of disease, but also their overall quality of life, and direct experience of joy. They seem to possess boundless energy and enthusiasm for every day activities. When you compare this state of living within the Hunza community with the American way of life; we’re known for being obese, spending more for pharmaceutical drugs than any other country in the world, and repeatedly fairing poorly on sociological tests to measure happiness –  you might deduce we have a lot to learn from them.

Hunza vs. the Western Lifestyle

The Hunzas live almost twice as long as the average American – without taking copious pharmaceutical meds, without driving expensive new cars, and without a Whole Foods on every corner of suburbia. They have no suburbia. Just a mountain valley, which is pure, and uncontaminated by modern industrial chemicals, GMO foods, or contaminated water.

Their very lifestyle makes you question everything we hold ‘sacred’ in this country. Even at 100 years of age (the American average lifespan is only 70) a Hunza is not considered elderly. 90-year-old Hunza men often father children, and 80-year old Hunza women make Naomi Campbell look geriatric. So what’s their big secret? How do we live more like the Hunza, barring a move to a remote Himalayan village?

The Hunza Secrets to Longevity

1. Use Food as Medicine and Eat Frugally.

The Hunza’s climate is harsh due to its geographical location, so they eat frugally. Typically, the eat little meat and dine on only two small meals a day. They don’t eat their first meal until noon, even though they often engage in hard, physical labor starting at 5:30 AM. The ‘breaking-of-their-fast,’ or breakfast, combined with small, mostly vegetarian and whole grain meals likely keep their digestive systems healthy.

Evolutionary biologist Dr. Margo Adler, who led recent research to study how limiting food intake actually helps us to live longer, said that cutting back on food leads to increased rates of “cellular recycling” and repair mechanisms in the body. This meansslower aging because our cells are ‘recycled.’

Comparatively, due to all the added refined carbs and sugars, Americans are often consuming many more calories in every meal than they really need – not to mention they aren’t getting any cellular regeneration from good nutrition. Six bodily tissues are regenerated entirely by the nutritious foods we eat.

Unlike most Westerners, Hunzas eat primarily for the establishment and maintenance of health rather than for pleasure.

2. Pristine Food, Water, Soil and Air Quality

Hunza food is completely natural, containing no chemical additives. The Western diet is full of pesticides, herbicides, fungicides, genetically modified organisms, processing chemicals, sugars, fake sugars, MSG, artificial ‘flavors,’ and sometimes even formaldehyde – a chemical used to process the dead in a morgue!

The Hunza’s way to process fruit is to let it dry in the sun. They ‘process’ milk and cheese, but with no chemicals or hormones. It is against Hunza law to spray their gardens with pesticides.

Renee Taylor, in her book Hunza Health Secrets for Long Life and Happiness, ( Prentice-Hall 1964) says that the Mir, or ruler of Hunza, was recently instructed by Pakistani authorities to spray the orchards with pesticide, but the Hunzas refused. Instead, they spray their trees with a mixture of water and ashes, which protects the trees without poisoning the fruit.

The entire way of life for a Hunza is ORGANIC.

Read more HERE.

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